FRUIT TREES
Apple
Generally, you need to plant two different apple varieties within 50 feet of each other to get fruit. Only Yellow Delicious will set fruit on its own. Nearby crabapples can also pollinate your apple. Like all fruits, apples prefer a sunny location. At least 6 hours of sun per day is best. Plant in well-drained soil. Apple trees (5-gallon pot) should bear a full crop of fruit 3-5 years after planting. Larger plants will bear earlier. Store the fruit just above freezing.
Cherry
Sweet cherries require a pollinator to get fruit. A different sweet cherry variety planted within 50 feet will do. Sour cherries will set fruit on their own. Cherries prefer at least 6 hours of full sun and loose well-drained soil. They do poorly in heavy, wet clay. Harvest fruit when the skin loses its greenish cast. The fruit will keep for 1-2 weeks at just above freezing.
Fig, Chicago Hardy Self-fruitful. Best in a sunny spot in well-drained, acidic soil. Add soil sulphur to help lower the pH. The plant may die back over the winter, but still will produce fruit, only later in the season on new growth. Sweet, fine-grained medium sized fruit (mahogany colored when ripe) ripens in July on old wood, September on new growth. Excellent for growing in pots! Store in the garage over the winter.
Plum
Some plums need cross pollination. Plums prefer full sun and well-drained soil. Allow fruit to ripen fully on the tree. Plums can be stored for a short time in the refrigerator but are at their best soon after picking.
Peach
Peaches are self-fruitful, so you only need to plant one to get fruit but planting 2 different varieties will increase insect pollination and fruit production. Provide full sun and well-drained soil. Removing excess blooms so that the flowers are about 6 inches apart will allow developing fruit to grow to their fullest size and flavor potential. Two fungal diseases that may occur, peach leaf curl and brown rot, can be managed with dormant sprays in winter.
Pear
Plant two different pears to get fruit. They prefer full sun and well-drained soil. For larger pears, thin the fruit after they’re set, leaving 1 fruit per cluster. For fullest flavor, harvest fruit just as it begins to ripen (when still firm and color changes from green to light yellow-green) and allow it to finish ripening in a cool place such as an air-conditioned room or refrigerator.
|
Type and Name |
Features |
Ripens |
Needs Pollinator* |
|
Apple Semi-dwarf – 8’h x 12’w |
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|
Braeburn |
Red-orange. Firm with complex sweet-tart flavor |
Oct |
Yes |
|
Fireside |
Red-orange. Crisp, sweet, juicy. Excellent fresh |
Oct |
Yes |
|
Gala |
Red. Firm and sweet with thinner skin than most |
Sep |
Yes |
|
Honeycrisp |
Red-orange. Large, super sweet, creamy and juicy |
Sep |
Yes |
|
Red Delicious |
Red. Firm with mild sweet flavor |
Oct |
Yes |
|
Triple Play |
Cortland, Honeycrisp, Sweet Sixteen |
Sep-Oct |
No |
|
Yellow Delicious |
Yellow. Self-fruitful, excellent pollinator |
Oct |
No |
|
4-in-1 Combo |
Fuji, Gala, Honeycrisp, Yellow Delicious |
Sep-Oct |
No |
|
Apple Columns Great for the space-challenged and growing in pots – 10’h x 2-4’w |
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|
Golden Sentinel |
Yellow Delicious |
Oct |
No |
|
North Pole |
MacIntosh. Red. Sweet and juicy |
Sep |
Yes |
|
Scarlet Sentinel |
Red Delicious |
Oct |
Yes |
|
Cherry Standard – 18’h x 25’w |
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|
Sour North Star |
Red-black. Excellent for pies and preserves |
Jun-Jul |
No |
|
Sour Sweet Cherry Pie |
Red. New sweeter pie cherry! |
Jun-Jul |
No |
|
Sweet Bing |
Red-black. Firm and juicy. Superb eating! |
Jun-Jul |
Yes |
|
Sweet Black Tartarian |
Red-black. Dark red, juicy flesh with rich flavor |
Jun-Jul |
Yes |
|
Sweet Stella |
Red-black. Firm, with good flavor and texture |
Jun |
Yes |
|
Peach Standard – 18’h x 25’w |
|||
|
Contender |
Yellow-red. Late-blooming, large sweet fruit |
Aug |
No |
|
Reliance |
Yellow. Very hardy. Fruit is soft so pick carefully |
Jul-Aug |
No |
|
Pear Standard – 18’h x 25’w |
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|
Anjou |
Green. Firm texture makes it ideal for cooking |
Aug-Sep |
Yes |
|
Bartlett |
Yellow. Firm, sweet and juicy. Great fresh eating |
Aug-Sep |
Yes |
|
4-in-1 |
Four different varieties |
Aug-Sep |
No |
|
Plum |
|||
|
Italian Prune-Plum – 18’h x 25’w |
Blue-purple. Not as sweet as most Japanese types |
Sep |
Yes |
|
Santa Rosa |
Red. Popular Japanese type. Sweet, fine-textured |
Aug |
No |
|
Toka aka Bubblegum – 15’ x 15’ |
Red. Hybrid cross with sweetly spicy, juicy flesh |
Aug |
Yes |
|
Espaliers |
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|
Apple Fuji |
Pink-red. Crisp, sweet white flesh |
Oct |
Yes |
|
Apple Gala |
Red. Firm and sweet with thinner skin than most |
Sep |
Yes |
|
Apple Hat Trick |
Honeycrisp, Sweet Sixteen, Zestar! |
Aug-Sep |
No |
|
Apple Honeycrisp |
Red-orange. Large, super sweet, creamy and juicy |
Sep |
Yes |
|
Apple 6-in-1 |
Granny Smith, Gravenstein, Honeycrisp, Red Delicious, Red Fuji, Rome |
Sep-Oct |
No |
|
Pear Anjou |
Green. Firm texture makes it ideal for cooking |
Aug-Sep |
Yes |
|
Pear Asian 20th Century |
Yellow-green. Round fruit is sweet like a pear and crisp like an apple. Good fresh and for canning |
Aug-Sep |
Yes |
|
Pear Bartlett |
Yellow. Firm, sweet and juicy. Great fresh eating |
Aug-Sep |
Yes |
|
Pear 4-in-1 |
Bartlett, Comice, Red Anjou, Red Bartlett |
Aug-Sep |
No |
|
Plum 4-in-1 |
Four different varieties |
Aug-Sep |
No |
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