
Kalanchoe blossfeldiana
Orpine Family
Succulent Plant
The kalanchoe (pronounced "kah-LAN-ko-ee") is one of the most popular flowering plants. The reason for this popularity is simple: it produces a dense cluster of flowering stems that provide a mass of sustained color above the dark green, fleshy foliage. The small, four-petalled blossoms can last two weeks or considerably longer. Once the flowering cycle is complete, most kalanchoes are discarded because it is difficult to coax them into flowering a second time.
How to Care for Your Plant:
LIGHT: Kalanchoes prefer bright sunlight (e.g., in an unobstructed southern or western window) but can also be used in lower-light settings, particularly if they are treated as annuals, to be discarded after blooming.
WATERING: Make sure the plant's soil becomes entirely dry between waterings; but when the time does come to water, do so thoroughly. At least a little water should come out of the pot's bottom drainage holes, but the plant should not stand in saucer water for more than ten minutes.
FEEDING: Feed sparingly, and only during active growth or flowering. Use an all purpose liquid houseplant fertilizer at half concentration and frequency listed in the product directions.
POTENTIAL PROBLEMS: If overwatered, kalanchoes may develop root and stem rot. Also, check periodically for scale and mealy bug insects. Warning: some insecticidal sprays may harm the plant's succulent leaf tissue. Consider using fine horticultural (paraffin-based) oil to control these pests.
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